Food Manufacturing Lunch and Learn

UT Center for Industrial Services (UT CIS) wants to help food manufacturers across the state identify environmental and energy savings opportunities at their facilities. Our team believes that by identifying these opportunities, your team can make project investment decisions that improve wastewater operations, increase energy efficiency and reduce carbon emissions.

We invite plant managers to join us for a lunch and learn session this fall - date and time will be announced this month. At this discussion, participants will learn more about how our team will use meaningful business metrics (e.g. return-on-investment (ROI)) to:

  • Improve your facility‚Äôs energy efficiency
  • Improve your wastewater operations
  • Provide a blueprint to help your industry grow and expand while reducing carbon emissions


UT CIS uses expertise and fine-tuned assessment processes to provide technical assistance services to Tennessee food manufacturers. We hope you will join us for this informational session so that we can equip you with the tools and knowledge to help your company succeed.

This is a free, no obligation lunch and learn for food manufacturers. Participants will be able to join the discussion with us in Nashville or online. We are underwriting the costs of 4 projects for industries that are selected to participate.

Tags Energy Efficiency